Biology, 14.04.2020 19:27 LeoInc2475
Assume that in guinea pigs, the brown coat color allele (B) is dominant over red (b), and the solid color allele (S) is dominant over spotted (s). The F₁ offspring of a cross between true-breeding brown, solid-colored guinea pigs and red, spotted guinea pigs are crossed. What proportion of their offspring (F₂ generation) would be expected to be red and solid-colored?a. 1/9
b. 1/16
c. 3/16
d. 9/16
e. 3/4
Answers: 1
Biology, 21.06.2019 18:40, 8343244
List two new traits (structural or behavioral) that each new species of rat might demonstrate as it adapts to the conditions on two of the four islands. choose only two islands that are described in the lesson. record the island latter and the major habitat feature of the island. then list two new traits each rat subspecies might demonstrate in order to survive the habitat on that island. note: new traits should be unique to that island and be in response to that island’s habitat feature. i cannot remember islands that were names in the lesson so only answer if you have done the lesson (5.13 life science 7b) choose 2 of the islands and describe a structural and a behavioral trait for a rat on each island so 4 total answers, 2 different structurals and 2 different behaviorals, one for each rat for each island
Answers: 3
Biology, 22.06.2019 20:10, cupcake20019peehui
All of the following statements about enzymes are correct except: proteolytic enzymes are also known as proteases. pectin methyl esterase causes browning of cut fruit. cloud loss in orange juice is due to enzyme activity. proteolytic enzymes in fish cause tissue softening during storage.
Answers: 1
Assume that in guinea pigs, the brown coat color allele (B) is dominant over red (b), and the solid...
English, 10.09.2020 01:01
Mathematics, 10.09.2020 01:01
Mathematics, 10.09.2020 01:01
Mathematics, 10.09.2020 01:01
Arts, 10.09.2020 01:01
Mathematics, 10.09.2020 01:01
Mathematics, 10.09.2020 01:01
Mathematics, 10.09.2020 01:01
History, 10.09.2020 01:01
Geography, 10.09.2020 01:01