subject
Biology, 02.03.2020 17:04 dekhua

With the widespread public interest in low-fat food, some companies have started to use synthetic fats that cannot be broken down and absorbed by the digestive system. What problem might be associated with a typical American diet that includes large amounts of these synthetic fats? Vitamin C deficiency Protein deficiency Vitamin K deficiency Obesity Anorexia

ansver
Answers: 1

Other questions on the subject: Biology

image
Biology, 21.06.2019 23:20, mckenziealexander
Which equation is used to calculate the magnetic force on a charge moving in a magnetic field
Answers: 2
image
Biology, 22.06.2019 14:20, sanfordl
Drag the tiles to the correct boxes to complete the pairs. match each cell organelle with its description.
Answers: 3
image
Biology, 22.06.2019 15:30, SmokeyRN
What are positive impacts of algae? how is it used?
Answers: 1
image
Biology, 22.06.2019 20:10, cupcake20019peehui
All of the following statements about enzymes are correct except: proteolytic enzymes are also known as proteases. pectin methyl esterase causes browning of cut fruit. cloud loss in orange juice is due to enzyme activity. proteolytic enzymes in fish cause tissue softening during storage.
Answers: 1
You know the right answer?
With the widespread public interest in low-fat food, some companies have started to use synthetic fa...

Questions in other subjects:

Konu
Mathematics, 05.12.2020 14:00
Konu
Computers and Technology, 05.12.2020 14:00
Konu
Mathematics, 05.12.2020 14:00