Biology, 20.02.2020 22:27 Hellokittyjam35
Genetically-Modified Organisms (GMOs) are currently being developed for agriculture. Currently commercialized GM crops in the U. S. include soy (94%), cotton (90%), canola (90%), sugar beets (95%), corn (88%), and Hawaiian papaya (more than 50%). The use of GMO crops can reduce agricultural costs to farmers and provide greater crop-yields, possibly helping with issues of food shortages. Although this sounds great, there is still a lot of controversy around the use of GMOs. Which of these is a valid argument on why we should not use GMOs in our food?
A) GMOs do not have any nutritional value
B) GMO crops are always more expensive to buy
C) GMO crops are invasive and take over the habitat of local crops
D) there is not enough research on long-term effects of eating GMOs
Answers: 3
Biology, 22.06.2019 01:00, teriateria
Nucleic acid certain protein cell membranes certain carbohydrates
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Biology, 22.06.2019 03:30, mickeyo2003
In 1992, hurricane andrew left a wake of destruction through florida. one victim of the storm was a reptile-breeding facility. over 900 burmese pythons were set free, and today thousands of pythons live in florida. these pythons are an invasive species, or a harmful species not native to the region. 1. what impacts do you think the burmese pythons might have on local ecosystems
Answers: 2
Genetically-Modified Organisms (GMOs) are currently being developed for agriculture. Currently comme...
Biology, 03.02.2020 23:43
Biology, 03.02.2020 23:43