2. part b: which quote from the text best supports the answer to part a?
a. "some sources were birds, bats, and other types of wildlife. livestock and pet animals
have spread many other diseases." (paragraph 1)
b. "in zoonotic diseases, animals serve as a pathogen's host. over time, some long-term
hosts no longer become sickened." (paragraph 3)
c. "some pigs died. tragically, farm workers also started getting sick. in severe cases,
people entered a coma and died." (paragraph 7)
d. "it is important not to blame wildlife for diseases, says kristine smith, a wildlife
veterinarian who works for ecohealth alliance." (paragraph 11)

the awnser is d i think

the potatoes have high sugar concentrations and although these potatoes were different we could seethe effects that their sugar concentrations had in different environments. for example, the potatoes in sample a, were placed in pure water. this created a hypertonic environment and caused the potatoes to draw in water from its surroundings. we saw the opposite happen with the potatoes in sample b when placed in the sodium chloride solution. the potatoes in this case were in a hypotonic solution and therefore lost water to their surroundings.

bacteria could be both, harmful and to us. harmful bacteria could make us sick and probably even by getting the chances of getting a disease, but good bacteria fight it off with your immune system. there is always bacteria everywhere we go. we need to make sure to wash our hands after using the restroom, before eating, after eating, after petting an animal too. so you see, bacteria is everywhere and is harmful or . i hope this . : ) : ) : )