subject
Biology, 18.10.2019 08:10 Jasten

Which food safety practice will prevent biological hazards?
o a. storing chemicals away from food
o b. removing pits and bones from food
o c. washing hands before preparing food
o d. using cleaning chemicals away from food

ansver
Answers: 2

Other questions on the subject: Biology

image
Biology, 21.06.2019 13:30, samantha636
Heat is the amount of heat required to change the temperature of 1 gram of a substance by 1°c, and it is related to the chemical composition of the substance.
Answers: 1
image
Biology, 22.06.2019 00:30, nayellisoto15
Compare and contrast cladistics and phylogeny. what are their advantages and disadvantages? which is the most useful in understanding how an organism developed into its current form? which concept most strongly supports your opinion about the origin of any given organism?
Answers: 1
image
Biology, 22.06.2019 03:00, lanettejohnson355
Which sentence best describes the relationship between chlorophyll and the chloroplast? a.)chlorophyll is a chemical found in a chloroplast. b.) chloroplast is a chemical found in a chlorophyll. c.) both chlorophyll and chloroplasts are found in animals. d.) both chlorophyll and chloroplasts make carbon dioxide.
Answers: 1
image
Biology, 22.06.2019 04:00, hannahe83
As studied this week in the cell cycle, we saw how a cell moves through its life with a plan. as you transition from a student at uma to a valued member of your chosen career field, what will you put into place in your life to manage and to fit the new responsibilities of your career into your current life?
Answers: 2
You know the right answer?
Which food safety practice will prevent biological hazards?
o a. storing chemicals away from...

Questions in other subjects: