Arts, 31.05.2021 03:10 sugakookies1
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Arts, 24.06.2019 10:30, giordanolucia18
Culinary arts- a serving of seafood appetizers is arranged on a bed of ice. dipping sauces are in the center with a tiny spoon for dishing them out. what technique did the chef apply to make the arrangements? the chef applied the technique to make the arrangements
Answers: 2
Arts, 24.06.2019 12:30, levicorey846
Acurator decides to display an eighteenth-century painting in a windowless room with controlled temperature and humidity. pick the answer that best describes the reasons for her choice: (1 point) 1)the curator wants to make sure that the temperature and humidity are comfortable for visitors. 2)keeping the temperature and humidity at a set level will save money. 3)the ultraviolet rays will damage the painting by fading and flaking the paint. 4)ultraviolet rays will fade the paint pigment and high temperature and humidity will damage the paint.
Answers: 1
Arts, 25.06.2019 02:00, manuell090203
Any surface such as a table, cutting board, or a piece of equipment that comes in contact with food is considered what
Answers: 2
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