FOR CULINARY ARTS 31. What pricing method divides the food cost by the desired food cost percentage?
a. contribution margin method c. factor method
b. markup-on-cost method d. average check method

i think it saint james in santiago de compostela

i think it is organic art

so, not gonna do the actual thing because that's just laziness for an easy assignment like this.

but someone that has a lot of information and interesting details about is picasso. you can easily write a 500 word essay about him and how overtime his paintings of himself got more and more deformed representing that he was forgetting what he looked like and that was from memory.