Right answers only please What is one of the key (important) parts of photographing people?

Motion
Lighting
Lines
All of the above

Need to answer this question on a discussion board post

Culinary arts- a serving of seafood appetizers is arranged on a bed of ice. dipping sauces are in the center with a tiny spoon for dishing them out. what technique did the chef apply to make the arrangements? the chef applied the technique to make the arrangements

What’s the difference between 16th & 17th century as opposed to how theatres are in today’s society?