Here have some points you pathetic creatures

Culinary arts- a serving of seafood appetizers is arranged on a bed of ice. dipping sauces are in the center with a tiny spoon for dishing them out. what technique did the chef apply to make the arrangements? the chef applied the technique to make the arrangements

Name the artist that created the two pieces of artwork. explain why the two pieces are similar, the order in which they were created, and the purpose of each.

Unit 10 explores photographs with movement in them such as wildlife and documentary photography. wilkes takes the idea of movement in photography to a different level. do you feel the tips and information that you have learned in unit 10 is applicable to the type of photography that wilkes does? someone plz me, my school gets out tmr and i need this to be done before 2oclock .