Standard cuts of beef, veal, pork, and lamb are called
A. offal.
B. saddles.
C. f...
Arts, 05.05.2020 11:01 richisolano14
Standard cuts of beef, veal, pork, and lamb are called
A. offal.
B. saddles.
C. flanks.
D. primals.
Answers: 3
Arts, 22.06.2019 22:00, sierracupcake0220
Sarah and juan were running in the school track meet. the muscles in their arms and legs them run fast. other muscles that you cannot see were also at work. the most important muscles for this track meet were the muscles in their a) arms. b) eye. c) feet. d) heart.
Answers: 1
Arts, 23.06.2019 17:20, rubixcube4786434
Do you think that the future of metalcraft is in danger due to the ability of computers to do most of the work? explain your reasons why or why not. just need like a prompt.
Answers: 1
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