14. if the food is
, a sauce should be poured beneath the food rather than over it.
o a. pasta
b. crispy
o c. fish
o d. cooked rare

Why is it so important for art critics to get their reviews published by the media? a. unpublished critics can work only in art galleries, not museums, b. people must be published before they can be accepted into programs to study how to become art critics. o c. once critics' reviews have been published, critics no longer have to promote themselves to become known, o d. if no one has heard of them, no one will care what they have to say about art.

Which of the following is a dance form? a. gigue b. rondo c. scherzo d. all the above

How did brunelleschi solve his problem with the dome of the florence cathedral? a. he created an outer support shell. b. he created many layers of support within the dome. c. he created external supports for the dome. d. all of the above