How can a food handler reduce or eliminate the risk of food contamination
a) washing their hands after using the restroom
b) taking medication after visiting a sick friend
c) storing cleaning products in easy-to-reach locations in the kitchen
d) rinsing knives and cutting boards with hot water when moving between prep items

The answer could either be A or D. Both chefs should do before handling food items.

answer: perspective-apex

explanation:

the fresco   technique involves painting on a freshly plastered wall and was popular during the greek, roman, medieval, and renaissance periods. fresco painting is the method of painting water-based pigments on freshly applied plaster. it was usually done on wall surfaces.