Arts, 19.07.2019 08:00 cody4976

Which of the following is an advantage of microwave cooking? a. it heats foods with a high fat content more quickly. b.it's the best method when metal dishes are being used. c. it browns food more quickly than a conventional oven. d. is my efficient for cooking large batches of food.

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Which of the following is an advantage of microwave cooking? a. it heats foods with a high fat conte...