Sample Label for Macaroni and Cheese Nutrition Facts
Serving Size 1 cup (2289)
Servings Per Container 2
Amount Per Serving
Calories 250 Calories from Fat 110
% Daily Value
Total Fat 129
18%
Saturated fat 39
15%
Trans Fat 39
Cholesterol 30mg
10%
Sodium 470mg
20%
Total Carbohydrate 319
10%
Dietary Fiber Og
0%
Sugars 59
Protein 59
What is the purpose of the information in the red box on this nutrition label?
OA
It defines the recommended amount to eat of a particular food.
OB.
It notes the number of calories you should eat in each meal.
O C.
It assesses the health of your diet and body systems.
OD.
It differentiates between processed and unprocessed foods.

For review 1. in terms of which government is sovereign, differentiate among a unitary system, a confed- eral system, and a federal system of government. 2. to which level of government does the constitution distribute the enumerated po implied powers? concurrent powers? reserved powers? provide several power. 3. what matters fall within the scope of state sovereignty? differentiate among dual federalism, cooperative federalism, centralized federalism, and conflicted federalism. how does the national government use grants-in-aid, mandates, and preemption to direct the policy of state and local governments? 6. what do we mean by intergovernmental relations? why is the term a good description of u. s. federalism today? 7. list several advantages and several disadvantages of a federal system.