All of the following are examples of post secondary education except

5. your analysis of child assessment data shows that a few of the students in your classroom are lethargic and exhibit challenging behaviors before snack time. you note that after snack time and lunch, they're engaged and responsive. what other information might you understand why? a. attendance data, teacher observation checklists, and frequency counts b. anecdotal notations, attendance data, and child health records c. family interviews, daily health check, and behavioral logs d. standardized assessments, time samples, and conversations with other teachers

Who wants brainliest and free 15 points? answer this correctly and i will do so : ) if you imagine your steering wheel as a clock, which of the following is the ideal way to position your hands on the steering wheel? a. one hand on 6 o'clock b. one hand on 12 o'clock c. 10 and 2 o'clock d. 9 and 3 o'clock

What is a purpose of using a standardized recipe in a food service establishment? creativitycan be adjusted based upon inventorycan be adjusted for guest preferenceconsistency .